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Philly Cheesesteak Sandwiches

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HORMEL® SQUARE TABLE™ Slow Simmered Beef Roast Au Jus and Savory Sauce enhance all of the flavors in this Philly Cheesesteak Sandwich recipe.

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Ingredients

 
1 (15-ounce) package HORMEL® SQUARE TABLE™ Slow Simmered Beef Roast Au Jus and Savory Sauce
2 teaspoons oil
2 teaspoons butter
1 large onion, sliced
1 large green bell pepper, sliced
4 hoagie buns, split and toasted
4 slices provolone cheese, halved

Directions

  1. In medium skillet over medium-high heat, heat beef and jus, breaking up meat with spoon, 5 to 7 minutes or until beef is shredded and liquid is reduced by half.

  2. In medium skillet over medium-high heat, heat oil and butter until melted. Add onions and peppers. Cook 8 to 10 minutes stirring occasionally, or until golden brown and tender.

  3. Divide beef mixture evenly among buns. Top with onion and pepper mixture, and cheese slices.

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