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Ingredients
¼ | cup SKIPPY® Creamy Peanut Butter |
¼ | cup skim milk |
1 | tablespoon unsweetened cocoa powder |
1 | cup frozen fat-free whipped topping, thawed |
¼ | cup miniature marshmallows |
6 | plain or chocolate graham crackers, broken into individual crackers |
Directions
In medium bowl, combine peanut butter, milk and cocoa powder.
Fold in whipped topping, then marshmallows.
Serve with graham crackers.