Ingredients
1 | cinnamon raisin or plain bagel, split and toasted |
2 | tablespoons SKIPPY® Peanut Butter |
2 | tablespoons chocolate hazelnut spread |
1 | ripened banana, cut in half lengthwise and halved |
Directions
Spread 1 tablespoon each peanut butter and chocolate hazelnut spread over cut sides of bagel.
Layer with banana slices and sandwich together.