
Ingredients
24 | prepared buttermilk biscuits |
mustard as desired | |
apricot jam or orange marmalade as desired | |
24 | thin slices HORMEL® CURE 81® Classic Boneless Ham |
Directions
Split biscuits. Top each bottom biscuit half with mustard and/or jam and 1 thin slice of ham. Cover with biscuit top. Repeat with remaining ingredients.
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