Ingredients
| 1 | cup SKIPPY® Creamy Peanut Butter |
| ½ | (8-ounce) package cream cheese, softened |
| ¼ | cup butter, softened |
| 1 | teaspoon vanilla extract |
| 1 | teaspoon kosher salt |
| 1½ | cups powdered sugar |
| 1 | cup chopped PLANTERS® Deluxe Mixed Nuts |
| ½ | cup chopped dried cranberries |
| Crackers, for serving |
Directions
In large bowl, using a hand mixer combine peanut butter, cream cheese and butter.
Add vanilla extract and salt. Gradually add powdered sugar.
Shape mixture into 2 (8-inch) logs. On work surface, place chopped nuts and cranberries. Roll and press logs into nut and cranberries until coated. Refrigerate until ready to serve.
Serve with crackers.