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Chipotle Lime Shrimp Scampi Foil Packs

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Ingredients

 
2 pounds large shrimp, deveined and peeled
2 tablespoons minced EMBASA® chipotle peppers in adobo sauce
4 garlic cloves, minced
1 teaspoon kosher salt
2 teaspoons grated lime rind
½ cup chopped fresh cilantro leaves
½ cup butter
as desired Cooked buttered egg noodles

Directions

  1. Heat oven to 400°F.

  2. In large bowl, stir together shrimp, chipotle peppers and next 4 ingredients. Divide shrimp mixture evenly among 4 (12×12-inch) foil sheets.

  3. Top each with 2 tablespoons butter. Fold sides up and seal. Bake for 20 minutes. Carefully open foil packs and pour shrimp mixture over hot buttered egg noodles.