Candied Bacon

Name: Candied Bacon
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 0
Ingredients: 1 (1-pound) package HORMEL® BLACK LABEL® Premium Brown Sugar Bacon; 1 cup maple syrup; 2 cups firmly packed brown sugar; 2 teaspoons crushed red pepper flakes

Easy Meals

Total time

50 min

Prep Time

10 min

Cook Time

40 min

Cook Method

Bake

Dish Type

Breakfast & Brunch, Snacks

Ingredients


1	(1-pound) package HORMEL^® BLACK LABEL^® Premium Brown Sugar Bacon
1	cup maple syrup
2	cups firmly packed brown sugar
2	teaspoons crushed red pepper flakes

Directions

Heat oven to 325°F. Grease wire racks; place on baking sheets.
Dip each bacon slice in maple syrup. Sprinkle generously with brown sugar. Arrange in single layer on wire racks.
Bake 35-40 minutes or until browned and candied. Sprinkle red pepper flakes over bacon. Let stand on racks to cool.