Ingredients
| 10 | jalapeno peppers |
| 1 | (8-ounce) package cream cheese |
| 10 | slices HORMEL® BLACK LABEL® Bacon |
Directions
Prepare grill for medium heat.
Halve each pepper lengthwise. Remove seeds and veins from peppers.
Stuff pepper with cream cheese and wrap with 1 slice of bacon. Secure with toothpick.
Place jalapenos cut side down on grill. Grill 5 to 7 minutes. Turn and grill an additional 5 to 7 minutes or until bacon is crisped.
Featured In
Stories
Mastering the Art of Grilled Bacon
Grilling with bacon can be delicious, but it requires some careful attention.
Read More