Ingredients
| 2 | (20-ounce) container HORMEL® Homestyle Mashed Potatoes |
| 1 | cup shredded cheddar cheese |
| 4 | tablespoons chopped green onions, divided |
| 1 | egg, beaten |
| 1 | cup flour, divided |
| Sour cream for serving |
Directions
In large bowl, combine mashed potatoes, cheese, 3 tablespoons green onions and egg. Add ½ cup flour. Stir until potatoes come together.
Form potato mixture into 12 pancakes about ¼-inch thick.
Place remaining ½ cup flour on a plate. Dredge both sides of pancakes in flour.
Heat air fryer to 390°F. Carefully add pancakes and air fry in batches 10 to 12 minutes or until golden brown.
Garnish with remaining green onions. Serve with sour cream.
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