Awards & Recognition
World Food Innovation Awards 2017 winners announced
FoodBev Media
The winners of the World Food Innovation Awards 2017 have been announced as part of IFE in London. The judging panel considered 265 entries from 29 countries in 23 categories.
FoodBev Media marketing director Isabel Sturgess said: “This is the third annual World Food Innovation Awards, and every year we are fascinated by the real level of innovation that is shown within the entries. We see new flavours, new concepts, all the way to clever packaging and successes in environmental responsibility. The World Food Innovation Awards really showcase the best of the best in the global food and beverage industry, from a wide range of companies all over the world, both large and small. Keep an eye on the latest entries each year to spot the upcoming trends.”
Best health food
- LoveRaw – Organic Food Booster Blend
Finalists
- Ice Cream Treats – Yomega3 Greek Style Frozen Yogurt
- Hormel Foods – Vital Cuisine
- Mindful Bites – Brazil Nut & Cacao Nibs Nut Butter
- NewTree Fruit Company – De-sugared Fruit Juice
- Rushdi Food Industries – Mighty Sesa
Best social responsibility initiative
- Sacoma – Kenya Sweet Potatoes Innovative Healthy Products
Finalists
- HCM Development – Greening the Desert of Sahara and Beyond
- Hormel Foods – Vital Cuisine