The Swiss American Sausage Company specializes in dry-sausage processing. It also makes a variety of pepperoni, salami and pizza-topping products for the foodservice divisions at Hormel Foods and Burke Marketing Corp. (Nevada, Iowa). The plant employs approximately 105 people. Swiss American Sausage Company is located in Lathrop, Calif.
Swiss American Sausage Company employees celebrating Hormel Foods 125th anniversary.