A Day in the Life
Antoine Destin is a Foodservice Area Manager in Charlotte, NC:
“If you are looking for a challenging and rewarding career with a stable company, one that is known for great-tasting quality products … then Hormel Foods should be the first company to consider.”
A Day in the Life
Here’s what Steven Sampson, Staff Engineer at our Corporate Office in Austin, Minn., has to say:
“There’s always room for advancement and many opportunities to work in different areas of the company. Plus, they support your growth …”
Applications for internships are no longer being accepted for the Summer of 2008. Please check back in the Fall of 2008 for more information and to apply for any of our internship opportunities.
See Yourself Succeeding
Want to find out just what you’re made of? Consider an internship at Hormel Foods. You’ll be able to apply what you’ve learned at school while gaining real-world experience by performing the same duties as your full-time colleagues.
During your Hormel Foods internship, you will be involved in a variety of tasks. You’ll manage real projects independently, so you can get the hands-on experience you need, plus all the mentoring and support you deserve.
Not only will you earn competitive pay (and even receive housing assistance where available), you will also get a feel for the exciting career paths and outlets for your initiative that only Hormel Foods can offer. Discover the empowering atmosphere that has made us a company of leaders and one of America’s largest publicly-traded, multi-national food companies.
Testimonials:
“In my five years with Hormel Foods, I’ve been promoted three times. If you’re willing to show a strong work ethic, to go above and beyond the call of duty to grow your business, you can work your way quickly up the corporate ladder.”
- Josh Bell
Senior Customer Executive, Iowa State University
“There is nothing limiting about a job at Hormel. Here, you’re given opportunities to advance…to move…even change the focus of your career…however you wish to expand your horizons.”
- Marty Slagle
Corporate Staff Quality and Process Control Engineer, Kansas State University