Hormel® Black Label® bacon
100 Years of Curing and Caring
Since the days of Hormel® Dairy Brand™ bacon in the early 1900s, our bacon has been a favorite with families everywhere. Whether it’s part of a leisurely weekend breakfast or a quick flavor burst for a sandwich on-the-go, Hormel® bacon provides the high quality and versatility to make any meal taste better.
At Hormel Foods, we have been perfecting the flavor of our bacon for more than 100 years. Our strict specifications and natural hardwood smoke allow us to produce the highest caliber of bacon. Maximizing consistency, leanness and quality, our bacon delivers zest and flavor for any meal occasion—from brunch to the classic BLT to a supper of Welsh rarebit over bacon strips on toast.
We also offer microwave-ready and fully-cooked bacon, convenient choices for today's busy lifestyles. For an easy dinner your family will love, try it on a cheeseburger or, for a lighter option, crumbled in a spinach salad.
Varieties Include:
- Black Label® center cut
- Black Label® lower sodium
- Black Label® maple
- Black Label® mesquite
- Black Label® original
- Black Label® bacon
- Black Label® thick slice
- Hormel® fully-cooked
- Hormel® microwave-ready
- Old Smokehouse™ sugar cured bacon
Visit HormelFoodsRecipes.com to learn how to cook more with Hormel® bacon.