Century Foods
At Century Foods, we believe that big ideas mean big opportunities. That’s why we’ve made it our mission to offer the resources our clients need to get their projects off the ground quickly, and the experience to make sure they’re done right. Founded in rural Wisconsin in 1991 as a broker/trader operation for dairy products, we’ve since grown into a full-service manufacturing and service provider specializing in dairy and vegetable proteins and nutraceuticals, including muscle-building and weight-loss powders and ready-to-drink beverages. Today, Century Foods has four manufacturing facilities with more than 400 employees and serves customers in more than 45 countries.
We strive to be a true one-stop shop for our customers, helping them meet all production requirements from manufacturing and power blending to packaging and labeling. We offer one of the largest agglomeration capacities in North America and a high-speed, high-acid ready-to-drink (RTD) line. Our dedicated, knowledgeable research and development team knows what it takes to create RTD beverages, nutritional dry blends or powders and protein products that sell. Even more important, though, than the R&D in our state-of-the-art labs and the superior process and service capabilities of our manufacturing operations, is the knowledge and experience we’ve gained in the last 15 years, which prompts everything we do, every step of the way. With Century Foods as your contract manufacturing partner, ideas become opportunities, and opportunities turn into success.
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